Spicy Lentil and Tomato Soup
10th April 2015
New You Boot Camp Cold Cucumber Soup
14th May 2015
Ingredients
- 4 mackerel fillets flaked,smoked
- 8 radishes thinly sliced
- 2 tbsp sunflower seeds
- A good handful sprouts (such as alfalfa and purple radish)
- 3 tbsp olive oil and 1 tbsp red wine vinegar for a dressing
- 1 head broccoli cut into florets, then blanched and refreshed under cold running water
Servings:
Instructions
- In a large bowl, mix together mackerel fillets, thinly sliced radishes, blanched broccoli, sunflower seeds and sprouts.
- Mix olive oil and red wine vinegar for a dressing and pour over to serve.
