Chocolate Caramel Bars
9th April 2015
Raw Cocoa Energy Bar
9th April 2015
Ingredients
- 2 1/2 cup almond flour blanched
- 1/2 tsp Himalayan Crystal Salt
- 1/4 tsp baking soda
- 1 tsp Cinnamon ground
- 1/2 cup coconut oil melted
- 5 tbsp maple syrup
- 1 tbsp vanilla extract
Servings:
Instructions
- In a large bowl, combine almond flour, salt, baking soda and cinnamon.
- In a smaller bowl, mix together coconut oil, maple syrup and vanilla.
- Mix wet ingredients into dry, then chill dough in refrigerator for 1 hour.
- Roll out dough between 2 pieces of parchment paper until ¼ inch thick.
- Remove top piece of parchment paper and dust dough with almond flour.
- Cut out cookies with a small star cutter.
- Using a metal spatula, place stars on a parchment lined baking sheet.
- Bake at 350° until lightly browned around the edges, 5-8 minutes.
- Cool completely prior to handling cookies.
- Enjoy!
