New You Boot Camp Ground Turkey Omelette
Print Recipe
Servings
2
Cook Time
20 Minutes
Servings
2
Cook Time
20 Minutes
New You Boot Camp Ground Turkey Omelette
Print Recipe
Servings
2
Cook Time
20 Minutes
Servings
2
Cook Time
20 Minutes
Ingredients
  • 2 whole eggs
  • 1 large white onion
  • 3 oz ground turkey
  • 1/2 cup kidney beans
  • 1 cup green and red peppers chopped
  • 1 whole mushroom
  • 3 tbsps organic virgin coconut oil
  • 1 tsp Black pepper
  • 3 cloves garlic
  • 1 Red pepper chopped
  • 1 tbsp Worcestershire sauce
Servings:
Instructions
  1. Grab a deep wok or a non-stick skillet saute. Add all the spices, turkey and vegetables and cook in 1 tablespoon of olive oil until they’re soft. In a large mixing bowl whisk the eggs. Now grab an omelette size saute pan. Add 2 tablespoons of olive oil and heat.
  2. You have two options here now. You can add the turkey/vegetable mixture to the egg mixture and cook together until firm. Or you can cook the egg mixture and wrap it around the turkey/vegetable mixture. It’s up to you. Serve hot, immediately.
  3. Enjoy!!!