Ginger Citrus Chia Pudding
New You Boot Camp Ginger Citrus Chia Pudding
Print Recipe
Servings Prep Time
2 45 minutes
Servings Prep Time
2 45 minutes
Ginger Citrus Chia Pudding
New You Boot Camp Ginger Citrus Chia Pudding
Print Recipe
Servings Prep Time
2 45 minutes
Servings Prep Time
2 45 minutes
Ingredients
  • 2 cups almond milk
  • 1 tbsp fresh ginger chopped or grated
  • 1 orange zest (about 1 1/2 tablespoons)
  • 1/4 cup range juice (freshly squeezed is preferable, but store bought is fine)
  • 2 tbsp maple syrup (or to taste)
  • 6 tbsp chia seeds
  • 1/2 cup pistachio nuts shelled and chopped
  • 1/4 cup goji berries
Servings:
Instructions
  1. Blend together the almond milk, ginger, orange zest and juice, and maple syrup.
  2. Pour the mixture over the chia seeds in a medium sized mixing bowl. Stir the mixture well, and then give it another stir every five minutes for the next twenty minutes. Place the mixture in the fridge for at least two hours, or preferably overnight.
  3. To serve, divide the chia pudding into four mason jars, cups, or serving bowls. Top each with two tablespoons of pistachios and one tablespoon of goji berries.