Fried Eggs With Sweet Potato Hash
6th April 2015
Ground Turkey Omelette
6th April 2015
Ingredients
- 1/3 cucumber chopped
- 1 avocado chopped
- 1/2 cup onion chopped
- 2 cups mixed organic greens
- 4 radishes sliced
- pomegranate seeds**
- 4 slices Smoked Salmon
- avocado oil
- Himalayan Crystal Salt and coarse ground black pepper to taste
Servings:
Instructions
- Wash and plate the mixed greens.
- Sprinkle cucumber, avocado, onion and radishes over the top.
- Add pomegranate seeds to the top they give that extra added dessert flavour.
- Sprinkle with salt & pepper then drizzle avocado oil all around.
- Finally layer two slices per plate of smoked salmon on top
- Serve with some fresh cut fruit (blueberries, raspberries, mandarin oranges, etc.) on the side.
- Enjoy!!!
