Shred the carrots and then transfer them to a bowl. Add the dried (dessicated) coconut and the coconut flour and mix in well.
Transfer half of this mixture to the food processor and then add the dates. Process until the dates are very well mixed in.
Then transfer the mix with the dates back to the bowl with the remaining half of the shredded carrot, dried coconut and coconut flour and mix it all in together.
Add in 3/4 of a cup of syrup and mix very well. It should hold together when you try to roll it into a ball. If it does not, then add the remaining 1/4 cup of syrup and mix very well again.
Roll into balls and then roll the balls in more dried (dessicated) coconut and place the balls onto a parchment lined baking tray.
Place into the freezer to set.
Keep the balls in the freezer and serve them directly from the freezer.