Maple and & Sesame Apple Crisps
18th November 2015
White Hot Chocolate
22nd January 2016
Ingredients
- 2 carrots
- 2 medium beetroot
- 1 cup raisins
- 1/2 cup pumpkin seeds
- 1/2 cup sunflower seeds
- 2 tbsp sunflower seeds leave a little to garnish at the end
Dressing Ingredients
- 2 mandarins juiced (about 1/2 cup)
- 2 tbsp avocado oil (aiming for equal quantity to mandarin juice)
Servings:
Instructions
- If your carrots and beetroot aren’t spray free or organic peel them then grate.
- Then place everything into a big bowl and mix together.
- When serving place dressing ingredients into a jar and shake.
- Then drizzle the dressing over each individual serving and keep the undressed salad in the fridge for later.
- To make this meal complete for me I served it up with some roast chicken.
- Enjoy!
