Asian Chicken Soup
Asian Chicken Soup
Print Recipe
Servings Prep Time
4 30 minutes
Servings Prep Time
4 30 minutes
Asian Chicken Soup
Asian Chicken Soup
Print Recipe
Servings Prep Time
4 30 minutes
Servings Prep Time
4 30 minutes
Ingredients
  • 1 tbsp coconut oil
  • 3 tsp garlic minced
  • 1 1/2 tbsp fresh ginger peeled and minced
  • 2 cups Boneless Chicken Breasts cooked and shredded
  • 5 cups organic Chicken Broth/Stock
  • 2 tbsp Coconut Aminos
  • 1/2 cup grated carrot
  • 2 cups diced cabbage
  • 2 cups chopped Pak Choi
  • 1 tbsp lime juice
Servings:
Instructions
  1. Heat a large pot on medium-high heat.
  2. Add coconut oil, garlic, ginger, and chicken. Cook until chicken is brown on all sides (about 5-7 minutes).
  3. Add chicken stock and coconut aminos. Bring to a boil.
  4. Add carrots, napa cabbage, and pak choi. Cook until pak choi is tender (about 2–3 minutes).
  5. Remove from heat and stir in lime juice.
  6. Allow to cool.
  7. Enjoy!